Couscous

Couscous is semolina made from cracked or crushed wheat; it’s also the name of the North African dish usually served with meat and vegetables and a spiced broth. It is a great side dish.served solo or flavored with broth and diced vegetables.for any grilled meat or fish or vegetarian stew. Instant couscous is the fastest dinner solution around. Added to boiling water, it cooks up in minutes.

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