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Butternut Squash

Butternut squash is one of the most commonly available winter squashes and is a particularly good addition to soups. It has a mild flavor, which is similar to sweet potatoes or pumpkin, and roasting helps to intensify its flavor and texture. To cook butternut squash in a hurry, cut it in half and place it in a glass dish, cover with plastic wrap, and microwave. A two-pound squash should cook in just over 10 minutes.

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Cutting Butternut Squash My first video! Just my technique on cutting Butternut squash. See the whole post at... http://greenlitebites.com/2007/12/01/cutting-butternut-squash-%e2%80%93-video-post/ Disclaimer: By watching t...

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