It seems like it's been around forever, but Campbell, the soup company, created the green bean casserole in 1955. It was traditionally composed of cream of mushroom soup, green beans, and crispy fried onions. Even today, Campbell estimates that 40 percent of its annual sales of Cream of Mushroom Soup end up in this recipe. Variations include adding pesto or Alfredo sauce and topping the casserole with almonds.
Green Bean Casserole...It seems like it's been around forever, but Campbell, the soup company, created the green bean casserole in 1955. It was traditionally composed of cream of mushroom soup, green beans, and crispy fried...Green Beans...Green beans are one of the few beans that are eaten fresh. Though low in calories, green beans are packed with nutrients, especially vitamins C, K, and A. They are also a good source of iron and fiber...Casserole recipes ...A casserole is both a type of cooking vessel and a style of cooking. Casserole style meals are cooked and served in the same oven-safe dish, which usually has handles and a lid although rectangular ba...Eat Your... Green Beans...Green Bean (Phaseolus vulgaris)
It's mid-summer and green beans are all over the farmer's market! Go get some while they're good. Make sure to pick bright green ones, medium size, that are firm and h...Eat Your... Sweet Potatoes...Sweet Potato (Ipomoea batatas)
Here in North Carolina, where a full 40% of the U.S. crop is grown, the sweet potato is king. This versatile root vegetable can be used to make everything from breads ...See More Articles about Green Bean Casserole
Green Bean CasseroleOne of the Dark Kitchen Duo makes a dish she doesn't like.... "cooking the beast". It came out really good, and even though she didn't eat any, the rest of us enjoyed it....
Better Than Green Bean CasseroleDown with green bean casserole! Try this green bean dish this Thanksgiving
1 pound fresh green beans
1 can chicken broth
2 cloves garlic, crushed
extra virgin olive oil
1 tablespoon butter
1/4 cup o...
Senior CitizensThe Montana StandardMonday 18th August 2008615 E. Mercury St., serves lunches during the week. 723-7773 by 9 a.m. Meals cost $4.25 each, but any donation is acceptable.
Gluten-Free Lemon Olive Oil CookiesPress & Sun-BulletinWednesday 13th August 2008These cookies are chewy, tangy and rich in complexity thanks to olive oil. You can make your own almond flour by grinding raw almonds in a food processor, then using a fine mesh strainer or sifter to separate any leftover chunks.
What can you do with can of tuna?The Post and CourierTuesday 12th August 2008Just when you think there's nothing in the house to eat, you remember. Security is a can of tuna in the pantry and a can opener in the kitchen drawer. Show of hands, now, I bet you have them. See? Even the late, great James Beard himself was a fan of canned tuna.
