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Coconut & Lime (blog)

The critically-acclaimed blog hosts over 600 original recipes. Featuring fresh & seasonal foods with a twist. www.coconutlime.blogspot.com

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Homemade Chocodiles

By: Coconut & Lime (blog) 0 days 21 hours 50 minutes ago
Channel: Living

Ingredients: for the sponge cake: 2 cups flour 1 cup milk 1 cup sugar 8 tablespoons butter, at room temperature 2 eggs, at room temperature 1 tablespoon baking powder 2 teaspoons vanilla extract for the cream filling: 1/2 cup milk 1/2 cup confectioners sugar 1/2 cup cold butter 2 1/2 tablespoons flour 1 teaspoon vanilla extract or vanilla paste 1 teaspoon marshmallow fluff (optional) 1/2

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	Categories: Living

Ovaltine Chocolate Chunk Ice Cream

By: Coconut & Lime (blog) 2 days 22 hours 58 minutes ago
Channel: Living

Ingredients: 1 cup milk (I used 2%) 1/2 cup heavy cream 1/4 cup sugar, divided use 1/3 cup rich, chocolatey Ovaltine 2 oz dark chocolate, chopped* 3 egg yolks 1/2 teaspoon vanilla sea salt Directions: In a heavy saucepan over medium heat, whisk together half of the sugar (1/8 of a cup equals 2 tablespoons) and all of the milk and cream until the sugar dissolves and the mixture almost boils,

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	Categories: Living

Tastebook

By: Coconut & Lime (blog) 4 days 0 hours 20 minutes ago
Channel: Living

Recipes from Coconut & Lime, Recipes on TasteBook I am happy to announce that I have created a cookbook that is now for sale over at Tastebook for only $34.95. It includes 100 of my favorite recipes, some of which have never been featured online. Click here to order it today! You can preview the pages and recipe by clicking on "open book" once you get to the page.

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	Categories: Living

Deconstucted Spaghetti and Meatballs

By: Coconut & Lime (blog) 5 days 8 hours 20 minutes ago
Channel: Living

1 1/2 lb lean ground beef 2 to 3 lb tomatoes* 1/3 cup bread crumbs 3 tablespoons freshly grated Parmesan cheese 3 tablespoons chopped basil 1 small onion, grated 1 egg 1 cup fresh ripe tomatoes salt pepper 3/4 lb cooked, hot spaghetti extra chopped basil olive oil Directions: In a bowl, knead together the meat, onion, basil, egg, olive oil, cheese, the breadcrumbs, salt and pepper. Do not

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	Categories: Living

Blackberry-Sour Cream Panna Cotta with Lemon Sauce

By: Coconut & Lime (blog) 7 days 8 hours 20 minutes ago
Channel: Living

Ingredients: for the panna cotta 2 cups blackberries 1 1/2 cup heavy cream (divided use) 1 1/2 cups sour cream 3 tablespoons sugar 1 tablespoon gelatin for the sauce: 1/4 cup lemon juice 1/4 cup water 1/4 cup sugar zest of one lemon Directions: for the panna cotta: Pour 1/2 cup of cream in a medium bowl. Sprinkle with gelatin. Set aside. Pour 1/2 cup cream, sugar and blackberries in a

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